April, 2001
Three recipes!!
This is a good side dish or vegetarian main dish
3 T. oil
1 onion, chopped
1 med. eggplant, cubed
1/2 green pepper, chopped
11 oz. tomato sauce, Kosher for Passover
1 t. salt
½ t. pepper
1-1/2 c. matzah farfel
2 tomatoes, cubed
Saute onions. Add eggplant, green pepper, tomato sauce, salt, and
pepper. Cook 15 minutes, until eggplant is tender. Stir in tomatoes.
Arrange in 2-quart casserole in layers, alternating vegetables and farfel,
with vegetables on top and bottom.
Bake uncovered at 350 degrees for 25 minutes.
This is a perfect way to use leftovers from the Seder.
6-7 T. oil
2 c. onions, chopped
2 T. garlic, minced
1-1/2 c. sliced mushrooms (about 1/3 pound)
3 c. cooked chicken or turkey, bite-sized pieces
Salt and pepper
1 c. chopped parsley
5 eggs, lightly beaten
5-6 matzahs
1 c. chicken stock
Heat 5 T. of the oil in a large skillet. Slowly sauté the onion and
garlic. Add the mushrooms and sauté an additional 5 minutes. Let cool.
Stir in the chicken, salt, pepper, parsley, and eggs. Lightly oil a
shallow 6-8 c. baking dish. Dip two of the matzahs into the stock until
well moistened but not falling apart. Lay them in the baking dish,
breaking pieces to fit. Spoon half the chicken mixture on top, and cover
with one more moistened matzah, the remaining chicken, and the two
remaining matzahs. Pour 2 t. oil over the top.
Bake at 375 degrees for 15 minutes.
Sprinkle with remaining oil and bake an additional 15 minutes, or until
the top is a rich, crisp brown.
Let cool for 10 minutes, then serve.
4 c. matzah farfel
4 eggs, beaten
2/3 c. granulated sugar
¼ t. salt
½ c. oil
3 tart apples, peeled, cored, and diced
½ c. raisins
juice of 2 oranges (about ¾ c.)
1 t. cinnamon
Place farfel in a bowl and cover with cold water for one minute, then
drain. In a separate bowl, combine sugar and oil with beaten eggs by
mixing or beating. Blend in salt and orange juice. Add diced apples,
raisins and cinnamon to mixture and stir. Pour over farfel and stir to
combine. Pour entire mixture into a 9" X 13" greased baking
dish.
Bake at 350 degrees for one hour and serve warm.
Do you have a favorite recipe that you would like to share? Send your
recipe to recipes@creativesoftwareinc.com.
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